Antipasti Freddi – Cold Starters
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Carpaccio Di Bresaola E Rucola£9.95Air-dried aged bresaola, slived thinly and served with rocket leaves, shaved parmigiana cheese, and olive oil, with a balsamic glaze.
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Bruschetta (v)£6.00Toasted Italian bread with chopped tomatoes, garlic, EVO oil and herbs
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Pate Barleo£6.95Home-made chicken liver pate served with oatcakes
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Insalata Caprese (v)£7.95Classic buffalo mozzarella and tomato salad with basil and olive oil.
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Prosciutto Melone£8.25Parma ham with seasonal melon
Pasta
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We only use Barilla Oro chef Pasta and extra virgin olive oil in our pasta dishes where appropriate (gluten free supplement £2.00)
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Gonovese (v)£10.95Linguine Pasta with pesto and wild mushrooms and cream
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Tagliatelle Papalina£10.95Peas, bacon, mushroom, blue cheese and cream sauce
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Fusilli Pollo Spinaci£10.95Chicken pieces sautéed with spinach, garlic and cream sauce
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Fusilli Salmone e gamberoni£12.50Pieces of smoked salmon, king prawns sautéed with olive oil, finely chopped onions and parsley
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Tagliatelle Salmone£11.95Pasta with Salmon vodka hint of tomato cream and tarragon
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Penne Norcina E Peperoni£10.95Fresh Spicy Italian sausage meat and peppers, onions served in tomato and cream sauce
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Penne Galindo£10.95Chicken, peppers, spinach, white wine, cream
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Linguine Madonna£12.95Pasta with vodka onions garlic tabasco worcester sauce and tomato topped with cajun king prawns
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Penne Sorrentina£11.95Pasta with fresh mozzella and cherry tomatoes and basil
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Risotto A Funghi (v)£10.95Arborio rice with wild mushrooms and parmesan
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Risotto Alla Pescatora£12.95Sautéed king prawns, mussels, squid, prawns, olive oil, white wine and cherry tomatoes
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Risotto Siciliana£12.95Rice with king prawns rosemary sun dried tomatoes and a hint of cream
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Risotto Nona Gina£10.95Arborio rice with peppers sausage onion, mushrooms cream and tomato
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Lasagna Alla Forno£10.50
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Spaghetti Carbonara£10.50
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Penne Napoli (v)£8.95
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Spaghetti Bolognese£10.50
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Penne Piccante (v)£8.95add king prawns, spicy sausage, or chicken £2.50 each
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Why not try our combination to share pizza and pasta between two people, pizza & pasta £13.95 per person
Secondi Piatti- Main Courses
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(Unless stated otherwise, main course served with choice of potatoes only)
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Scaloppini Limone£16.95Veal in a lemon , butter and white wine sauce
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Scaloppini Alla Milanese£16.95Breaded and fried, served with spaghetti napoli
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Scaloppine Funghi£16.95Panfried veal with wild mushrooms and truffle oil
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Scaloppini Marsala£16.95Veal with Parma ham and sage and white wine sauce
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Pollo Desiderio£15.95Chicken fillet with a choice of diane, peppered, or mushroom and cream sauce
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Pollo Porri£15.85Chicken fillet with parma ham, leeks, and cream
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Pollo Messicana£15.85Chicken strips , peppers and chilli with cream and tomato sauce. Served with rice.
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Pollo Parmigiana£15.75Chicken fillet breadcrumbed and pan-fried, with tomato, cream, and topped with asparagus.
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Pollo Sofia Loren£15.85Supreme of chicken pan-fried with tomato and cream and topped with asparagus
Carne – Beef Dishes
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Fillet Scossezze£28.95Fillet with haggis, wild mushrooms, and a whiskey creme sauce.
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Filetto alla Griglia£25.95Grilled 8oz fillet of beef cooked to your liking
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Sauce Boat£3.50Choice of sauce (Diane, pizzalia, Pepe)
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Fillet Stroganoff£27.95Strips of beef, onions, mushrooms, paprika brandy and cream sauce, served with rice
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Fillet Mare E Monte£29.95Fillet steak with wild mushrooms, paprika, brandy and cream served with rice.
Dolce – Desserts
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Sorbetto£5.50A choice of lemon or orange sorbet
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Fragola£5.95Strawberry and vanilla ice cream with fresh strawberries, melba sauce and whipped cream
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Gelati misti£5.50A selection of Italian ice creams
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Crocantino£5.75Hazelnut ice cream covered in nibbled nuts and laced in chocolate sauce and whipped cream
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Ciocolata£5.80Chocolate and vanilla ice cream topped with nutella, crumbled flakes and chocolate sauce and whipped cream
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Amaretto£5.95Crunchy amaretto biscuits with vanilla and chocolate ice cream, splashed with amaretto liqueur and covered in chocolate sauce and whipped cream
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Sticky Toffee Pudding£5.95Light sponge with a toffee sauce served with ice cream
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Profiterols£5.95Soft choux pastries filled with cream and covered with A rich chocolate cream served with ice cream
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Bombolini£6.95Italian style mini donuts with Nutella and ice cream
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Luxury Chocolate Fudge Cake£5.95
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Homemade Tiramisu£5.95
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Crespelle del belgio£6.95Sweet warm Belgian waffles with banana and nuttella topping served with banoffie ice cream
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Sweet of the Day£5.75See blackboard
Antipasti Caldi – Hot Starters
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Minestrone£4.95Traditional Italian vegetable
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Gamberoni Puttanesca£8.25King prawns with chopped olives, capers, onions, and tomato
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Haggis Bon-Bons£7.95Haggis balls breadcrumbed, deep fried, and served with a garlic dip
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Funghi Farciti£7.95Mushrooms stuffed with haggis, deep fried, and served with a peppercorn sauce.
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Funghi Al Pesto (v)£7.50Mushrooms cooked in a pesto, cream, and tomato sauce served with garlic toast
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Mezzo Pasta£7.50Choose a starter size pasta from our pasta selection
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Parmigiana Di Melanzane£7.50Baked slices of aubergine interlaced with tomato, mozzarella, and parmesan cheese
Pane Breads
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Fresh Bread With olive oil and balsamic£3.95
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Marinated olives£3.95
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Garlic bread£3.50
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Garlic bread with cheese£3.95
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Focaccia£4.95thin garlic pizza bread
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Focaccia Al bruschetta (tomato)£7.95
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Focaccia Al formaggio (cheese)£6.95
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Foccacia al rosmarino£4.95
Pizza
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“. . .All our pizzas have thin crispy bases made from divella flour from Naples and we only use Torrente tomatoes with 100% cubettata mozzarella cheese and sprinkled with fresh dried oregano . . .”
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Calzone£12.50Folded pizza with mozzarella mushroom and ham, chicken and salami
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Margherita (v)£8.75Tomato with mozzarella and a sprinkle of oregano
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Diavola£10.75Tomato mozzarella and hot Italian spicy sausage, salami with fresh chilli
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Proscuitto e Rucola£10.95Cured parmaham, tomato, basil and rocket salad leaves and parmesan
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Messicana£11.50Cajun chicken mozzarella and peppers
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Montagnola£10.50Chicken and mushroom
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Quattro Formaggio£10.95mozzarella cheese, gorgonzola and provolone and mascarpone
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Polpettoni£11.95Mozzarella and small meatballs with red onions.
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Napoli£10.95Anchovies, olives and tomato ( no cheeses)
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Carnevoro£11.50Chicken, ham, pepperoni, italian sausage
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Pizza Secco E Roccetta (v)£10.95Cheese and tomato with sun dried tomato's, olives, and rocket
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Pizza Primavera (v)£10.95Tomato, Mozzarella, and a mix of vegetables
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Tropicale£10.95Ham and pineapple
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Granturco£10.95Chicken and sweetcorn
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Quattro Stagioni£10.95Ham, peppers, mushrooms, and olives.
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Extra toppingsstandard £1.20, deluxe £2.50a variety of additional toppings
Contorni – Sides
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Rocket + parmesan salad£3.50
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Hand cut chips£3.50
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Mixed leaf salad£3.50
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Tomato and onion Salad£3.50
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Spinach sautéed with garlic and olive oil£3.50
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Mixed Veg£3.50
Coffee and Teas
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Tea Per Person£2.10
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Regular Coffee£2.20
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Mocha£2.90
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Cappuccino£2.40
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Espresso£1.90
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Latte£2.60
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Americano£2.20
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Hot Chocolate£2.80
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Speciality Teas£2.40
Liqueur Coffees
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Italian£5.50Strega
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Highland£6.50Malt Whiskey
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Gaelic£5.50Scotch Whiskey
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Russian£5.50Vodka
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Parisienne£5.50Grand Marnier
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Calipso£5.50Tia Maria
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Caribbean£5.50Dark rum
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Creme£5.50Baileys Irish Creme
Opening Hours
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Monday
12:00 - 20:00 (Takeaway 20:45) -
Tuesday
12:00 - 20:00 (Takeaway 20:45) -
Wednesday
12:00 - 20:00 (Takeaway 20:45) -
Thursday
12:00 - 20:00 (Takeaway 20:45) -
Friday
12:00 - 20:00 (Takeaway 20:45) -
Saturday
12:00 - 20:00 (Takeaway 20:45) -
Sunday
12:00 - 20:00 (Takeaway 20:45)
Visit Us
Barleo Cafe Bar Restaurant
48-50 High Street
Linlithgow EH49 7AE
Telephone: 01506 846667
